In vitro assessment of Pediococcus acidilactici Kp10 for its potential use in the food industry
Unveiling the potentials of bacteriocin (Pediocin L50) from Pediococcus acidilactici with antagonist spectrum in a Caenorhabditis elegans model - ScienceDirect
JCM Catalogue
The Genera Pediococcus and Tetragenococcus
Identified Lactic Acid Bacteria Isolated from Tempoyak: (a) Pediococcus... | Download Scientific Diagram
Gram-Positive Pediococcus under a light microscope that was obtained... | Download Scientific Diagram
Pediococcus acidilactici PA 305 (MT CC 7442) – Mystical Biotech
Probiotic properties of a phytase producing Pediococcus acidilactici strain SMVDUDB2 isolated from traditional fermented cheese product, Kalarei | Scientific Reports
Role of Pediococcus in winemaking - Wade - 2019 - Australian Journal of Grape and Wine Research - Wiley Online Library
pediococcus acidilactici - Keyword Search - Science Photo Library
Home - Pediococcus pentosaceus ATCC 25745
Pediococcus acidilactici intake decreases the clinical severity of atopic dermatitis along with increasing mucin production and improving the gut microbiome in Nc/Nga mice - ScienceDirect
Evaluation of probiotic characteristics and whole genome analysis of Pediococcus pentosaceus MR001 for use as probiotic bacteria in shrimp aquaculture | Scientific Reports
JCM Catalogue
Foods | Free Full-Text | Effects of Teff-Based Sourdoughs on Dough Rheology and Gluten-Free Bread Quality | HTML
Pediococcus - an overview | ScienceDirect Topics
Scanning electron micrograph of Pediococcus acidilactici MK20 growth on... | Download Scientific Diagram
Probiotic properties of a phytase producing Pediococcus acidilactici strain SMVDUDB2 isolated from traditional fermented cheese product, Kalarei | Scientific Reports
A new way of producing pediocin in Pediococcus acidilactici through intracellular stimulation by internalized inulin nanoparticles | Scientific Reports
Sour Weapon P (Pediococcus pentosaceus Blend) - Commercial Pitch - Bootleg Biology
Pediococcus pentosaceus - an overview | ScienceDirect Topics
Frontiers | Growth Enhancement of Probiotic Pediococcus acidilactici by Extractive Fermentation of Lactic Acid Exploiting Anion-Exchange Resin
Probiotic properties of a phytase producing Pediococcus acidilactici strain SMVDUDB2 isolated from traditional fermented cheese product, Kalarei | Scientific Reports
Agriculture | Free Full-Text | Isolation and Some Basic Characteristics of Lactic Acid Bacteria from Honeybee (Apis mellifera L.) Environment—A Preliminary Study | HTML
PDF) Effects of Dietary Supplementation with Prebiotics and Pediococcus Acidilactici on Gut Health, Transcriptome, Microbiome, and Metabolome in Atlantic Salmon (Salmo Salar L) after Seawater Transfer
