Olive Propagation and Nursery | The Olive
Assessment of the Minor-Component Transformations in Fat during the Green Spanish-Style Table Olive Processing | Journal of Agricultural and Food Chemistry
Olive Classification — The Olive Oil Source
Producing table olives kailis by agrihorti - Issuu
Foods | Free Full-Text | Microbial and Chemical Characterization of Natural-Style Green Table Olives from the Gordal, Hojiblanca and Manzanilla Cultivars
Molecules | Free Full-Text | Olive Oil Traceability Studies Using Inorganic and Isotopic Signatures: A Review
PDF) Microbial population dynamics during the processing of Arbequina table olives
Transcriptomic responses of the olive fruit fly Bactrocera oleae and its symbiont Candidatus Erwinia dacicola to olive feeding | Scientific Reports
Percentage of first-degree relatives among the olive (Olea europaea... | Download Table
Nutrient Profiles of Commercial Table Olives: Proteins and Vitamins - ScienceDirect
Exploring bacteria diversity in commercialized table olive biofilms by metataxonomic and compositional data analysis | Scientific Reports
Table Olives: Production and processing - A. Garrido Fernandez, M.R. Adams, M.J. Fernandez-Diez - Google Books
Effect of harvest date and seed storage on embryo germination. Olives... | Download Scientific Diagram
Early production of table olives at a mid-7th millennium BP submerged site off the Carmel coast (Israel) | Scientific Reports
Frontiers | Resistance Induction in Olive Tree (Olea europaea) Against Verticillium Wilt by Two Beneficial Microorganisms and a Copper Phosphite Fertilizer
Differential expression of genes in olive leaves and buds of ON- versus OFF-crop trees | Scientific Reports
Nutrient Profiles of Commercial Table Olives: Fatty Acids, Sterols, and Fatty Alcohols - ScienceDirect
Pest Management in Olive Orchards | The Olive
Flowering and Fruit Set of Olive Trees in Response to Nitrogen, Phosphorus, and Potassium in: Journal of the American Society for Horticultural Science Volume 133 Issue 5 (2008)
Factors Influencing Phenolic Compounds in Table Olives (Olea europaea) | Journal of Agricultural and Food Chemistry
Main Antimicrobial Compounds in Table Olives | Journal of Agricultural and Food Chemistry
Ethanol in Olive Fruit. Changes during Ripening | Journal of Agricultural and Food Chemistry
Nutrient Profiles of Commercial Table Olives: Proteins and Vitamins - ScienceDirect
Nutrient Removal from Olive Trees by Fruit Yield and Pruning in: HortScience Volume 50 Issue 3 (2015)
Fermentation | Free Full-Text | Cobrançosa Table Olive Fermentation as per the Portuguese Traditional Method, Using Potentially Probiotic Lactiplantibacillus pentosus i106 upon Alternative Inoculation Strategies
Foods | Free Full-Text | Table Olives: An Overview on Effects of Processing on Nutritional and Sensory Quality
